Baked Oatmeal, version 2

Posted on September 1, 2009 by prairiemoonquilts in Recipes

This version is even more like a dessert, and my kids liked it, too. We alternated recipes so they could have each of them regularly. The raisins and nuts are optional, but you could add a few extra apples if you leave them out. My kids liked adding just a bit of milk.

4 cups milk

1/2 cup brown sugar

2 tbsps. butter

1/2 tsp. salt

1 tbsp. cinnamon

2 cups old-fashioned oats

2 cups chopped apples

1 cup raisins

1 cup chopped nuts

Preheat oven to 350 degrees.

Bring milk, sugar, butter, salt, and cinnamon to a boil in a heavy pot. Add the remaining ingredients and mix well. Pour into a buttered casserole dish and bake uncovered for 30-35 minutes.

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