This version is even more like a dessert, and my kids liked it, too. We alternated recipes so they could have each of them regularly. The raisins and nuts are optional, but you could add a few extra apples if you leave them out. My kids liked adding just a bit of milk.
4 cups milk
1/2 cup brown sugar
2 tbsps. butter
1/2 tsp. salt
1 tbsp. cinnamon
2 cups old-fashioned oats
2 cups chopped apples
1 cup raisins
1 cup chopped nuts
Preheat oven to 350 degrees.
Bring milk, sugar, butter, salt, and cinnamon to a boil in a heavy pot. Add the remaining ingredients and mix well. Pour into a buttered casserole dish and bake uncovered for 30-35 minutes.
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